How many times have you gone to the grocery store and found yourself in the frozen pizza isle looking at signs that say, "5 for $10" or "3 for $9" for 12" pizzas? Do you usually eat these by yourself? I work from home and often times will throw a frozen pizza in the oven for lunch. Normally I eat about three-quarters of the pizza, complain to myself about how I just overate a little and then I throw the rest out. Today I found myself about to do the exact same thing but then something dawned on me. I checked the nutritional info on the pizza and saw that the whole pizza was 900 calories. That's too much for me just for lunch. Many pizzas are even higher. For one second I wished I had bought smaller pizzas so I wouldn't be throwing any away, but then I had an idea on how to solve this problem easily - and it's not something I've ever seen anyone do before!

Step 1 - Turn on the oven. Preheat it to 400-450 or whatever the packaging calls for.

Step 2 - Unwrap the pizza. Simple enough.

Step 3 - Cut the pizza in half, frozen. Yup, you heard me. Take a chef's knife or whatever you need and cut that thing in half, right down the middle. A regular pizza cutter probably won't work, because it's frozen.

Step 4 - Wrap half up and stick it back in the freezer. This will make for another perfect-sized lunch later, and it won't be reheated! it'll be fresh when you bake it.

Step 5 - Cook the first half of the pizza, and devour it. Life tastes better when you don't have to worry about overeating. Eat the whole thing in front of you. It tastes good.

I'm sticking to this from now on. If you don't like reheating pizza, this is the way to go. Each day you make the pizza, it's fresh, it's the right amount (portion control) and you don't end up throwing anything away. Not only does this solve every problem I had but it's cheaper as well! I love those kinds of solutions.

Give it a try!